Tag Archives: Catalan Cuisine

Restaurante José Maria, an excellent meson in Segovia

Meson de Jose Maria 01Cuisine

Castilian-Leonese cuisine (Spanish cuisine)

Tried
Esparragos Trigueros …………………… 14,09 €
Cochinillo Asado …………………………. 22,73 €
Ensalada del Tiempo …………………….   5,45 €
Tinto “Autor” Jose Maria ………………… 16,63 €
Cafes e Infusiones ……………………….   1,81 €

Experience

Meson de Jose Maria 02Restaurante José Maria is located near the Plaza Mayor of Segovia, a city which was declared World Heritage Site by UNESCO in 1985 and is situated 50 miles from Madrid. The restaurant is owned by Jose Maria Ruiz Benito, one of the pioneer in Segovian cuisine that ensures a balance between tradition and innovations to the taste today’s dishes.

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Restaurant Abat Cisneros, good food at a reasonable price in Montserrat

Restaurant Abat CisnerosCuisine:

Traditional Catalan cuisine (Spanish cuisine)

Tried:
Triangles de Formatge (Goat cheese with garlic and balsamic)
Coca Oli (Bread with tomato and olive oil)
Calamari Grillés (Grilled Squid)
Paella Marisco (Seafood Paella)
Filet de veau sauce à la truffe (Beef fillet with truffle cream)
Espaule d’agneau cuit (shoulder of lamb cooked)
Raimat Chardonnay

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